Crispy on the Outside, Fresh and Green Inside
Ask anyone who’s eaten here what they remember, and they’ll describe the texture first. Our crispy falafel is fried hot to order so it shatters at the first bite, then turns soft, moist, and green in the middle: exactly the way falafel is supposed to be. That contrast is the hardest thing to get right, and it’s the reason regulars call this some of the most authentic falafel in the city.